Structural Classification of Proteins
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Protein: Thiolase from Baker's yeast (Saccharomyces cerevisiae) [TaxId: 4932]

Lineage:

  1. Root: scop
  2. Class: Alpha and beta proteins (a/b) [51349]
    Mainly parallel beta sheets (beta-alpha-beta units)
  3. Fold: Thiolase-like [53900]
    consists of two similar domains related by pseudo dyad; duplication
    3 layers: a/b/a; mixed beta-sheet of 5 strands, order 32451; strand 5 is antiparallel to the rest
  4. Superfamily: Thiolase-like [53901]
    link to SUPERFAMILY database - Superfamily
  5. Family: Thiolase-related [53902]
  6. Protein: Thiolase [53903]
    topology of each domain is similar to the first domain of phosphoglucomutase
  7. Species: Baker's yeast (Saccharomyces cerevisiae) [TaxId: 4932] [53904]

PDB Entry Domains:

  1. 1afw picpic
    complexed with mpd
    1. region a:25-293 [35900] picpiclink
    2. region a:294-417 [35901] picpiclink
    3. region b:25-293 [35902] picpiclink
    4. region b:294-417 [35903] picpiclink
  2. 1pxt picpic
    1. region a:28-293 [35904] picpiclink
    2. region a:294-417 [35905] picpiclink
    3. region b:28-293 [35906] picpiclink
    4. region b:294-417 [35907] picpiclink
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MRC site Generated from scop database 1.75 with scopm 1.101 on Wed Jun 3 10:42:06 2009
Copyright © 1994-2009 The scop authors / scop@mrc-lmb.cam.ac.uk